1966 - The Mumbai Cafe

1966 - The Mumbai Cafe

We bring authentic Mumbai street flavors to Bangalore with our homemade masalas and traditional recipes

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1966 - The Mumbai Cafe

1966 - The Mumbai Cafe

18 connects in last 3 months

My Story

Our roots - We're inspired by Mumbai's iconic Vada Pav story from 1966, when Shri Ashok Vaidya started at Dadar Station.

What drives us - Bringing authentic Mumbai street flavors to Bangalore, using traditional recipes and homemade masalas.

Our connection - We celebrate local festivals and culture, making our cafes a community space in Bangalore.

My Work

What we offer - From classic Vada Pav to fusion dishes like Spinach Corn variants, we serve Mumbai's street food magic.

How we're different - We make our own masalas, avoid artificial additives, and focus on authentic Mumbai street food experience.

Comfort meets pocket - friendly - Our cafes blend cozy ambiance with affordable pricing, making Mumbai flavors accessible to everyone.

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