Shipped across 22, Annaswamy Mudaliar Rd, Rukmani Colony, Sivanchetti Gardens, Ulsoor, Bangalore
566
Signature sourdough breads made with natural fermentation process
Fresh pretzels, bagels, and specialty seasonal buns
Festive baked treats like Christmas plum cakes and seasonal specialties
We specialize in handcrafted breads and baked goods using natural fermentation techniques. Our signature offerings include various sourdough breads (olive rosemary, whole wheat), specialty buns (Korean cream cheese, mango), pretzels, bagels, and seasonal items like Christmas plum cakes.
Food enthusiasts who appreciate authentic artisanal breads, health-conscious individuals seeking naturally fermented products, and those looking for unique seasonal baked treats.
All breads are freshly baked, featuring locally sourced ingredients where possible. We offer both regular staples and rotating seasonal specialties throughout the year.
You won't be charged yet.
Amagat Garden Cafe
6 connects in last 3 months
My Story
Who we are - A mother-son duo running a hidden garden cafe in Bangalore, bringing warmth to every interaction.
Our roots - 'Amagat' means hidden away, reflecting our desire to create a peaceful escape from city life.
What drives us - Creating a space where community, creativity, and culinary arts come together naturally.
My Work
What we do - We offer artisanal breads, cafe delights, creative workshops, and wellness sessions in our garden setting.
How we're different - Our family-run approach combines traditional baking techniques with a vibrant community space by Ulsoor Lake.
Our specialty - We focus on natural fermentation and seasonal ingredients, from sourdough breads to festive specialties.
Community connect - Beyond food, we host art workshops, wellness sessions, and cultural celebrations throughout the year.
© Speakleap Technologies Private Limited