Event Catering Services
Brahmana Prasadam
Banashankari, Bengaluru
91.8k
Event Catering Services
Specialized catering for cultural and religious events
Eco-friendly serving methods using traditional leaf plates
Large-scale capability while maintaining authentic taste and quality
About
We provide traditional South Indian Brahmin catering services for cultural and religious events. Our offerings include authentic temple-style prasadam and sattvic meals prepared without onion and garlic, using cold-pressed oil and homemade ghee.
What Makes Us Unique
- Traditional preparation methods and premium ingredients
- Eco-friendly presentation using banana leaves and leaf bowls
- Background Vedic mantras creating spiritual ambiance
- Customizable menus featuring special items like Melukote Puliyogare and Bisi Bele Bath
Ideal For
- Cultural and religious ceremonies
- Community gatherings seeking authentic Brahmin cuisine
- Events requiring pure vegetarian sattvic food
- Clients observing religious practices like Ayyappa Swamy Deeksha
Additional Features
- Unlimited serving options
- Daily changing menu varieties
- Focus on maintaining traditional taste and quality
- Experienced in handling large-scale events
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Brahmana Prasadam
1055 connects in last 3 months
My Story
Our roots - We started with a dream to bring authentic temple-style prasadam to everyday dining in Bangalore.
What drives us - Preserving South Indian Brahmin culinary heritage and creating spiritual dining experiences motivates our every effort.
Our values - We believe in pure, traditional cooking using cold-pressed oils and homemade ghee, just like our ancestors.
My Work
What we do - We serve authentic South Indian Brahmin meals, temple-style prasadam, and cater for cultural events.
How we're different - Our food is prepared with Vedic mantras playing, creating a spiritual atmosphere like temples.
Our approach - Every dish follows strict traditional methods, using only premium ingredients and homemade spice blends.
Value promise - We offer unlimited servings of authentic Brahmin cuisine at pocket-friendly prices, served on banana leaves.
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