Events & Workshops
Copper + Cloves
Bengaluru
12.2k
Events & Workshops
Regular community events including mandala art sessions and yoga brunches
Special culinary festivals celebrating unique ingredients like cacao and mushrooms
Interactive workshops that bring food enthusiasts together
About
We host diverse culinary and wellness events at our café space, including chocolate festivals, mushroom tastings, mandala art sessions, and yoga brunches. Our workshops focus on bringing the community together through unique food experiences and mindful activities.
What Makes Us Different
- Zero-waste approach in all our events
- Collaboration with local artisans and producers
- Blend of culinary innovation and wellness activities
- Tropical-inspired venue with Sri Lankan architectural elements
Perfect For
Health-conscious individuals and groups looking for unique community experiences centered around plant-based food, wellness, and sustainable living.
Additional Details
Our events range from intimate workshops to large festivals, always emphasizing seasonal ingredients and gut-friendly foods. We provide custom catering options for private events and corporate gatherings.
Corporate Catering
Healthy catering solutions for corporate events and team meetings
Customizable plant-based menus tailored to your event needs
Focus on energizing, nutritious options like nourish bowls
About
We provide healthy plant-based catering for corporate events and team gatherings. Our offering includes nourish bowls, energizing meals and custom menu options focused on gut-friendly ingredients and seasonal produce.
What Makes Us Different
- Zero-waste kitchen practices
- Nutritionist-approved balanced meals
- Focus on fiber-rich and fermented ingredients
- Sustainable packaging
Ideal For
Corporate clients looking for wholesome catering that energizes teams while being environmentally conscious. Perfect for companies prioritizing employee wellness and sustainability.
Additional Details
We can customize menus based on event needs while maintaining our core philosophy of healthy, plant-based offerings. All meals are prepared fresh using locally-sourced ingredients.
Wellness Studio
Regular yoga, mat Pilates, and breathwork classes
Serene space inspired by Sri Lankan architecture
Available for private events and wellness gatherings
About
We offer a serene wellness space inspired by Sri Lankan architecture, hosting regular yoga, mat Pilates, and breathwork classes. The studio is also available for private events and launches.
What Makes Us Different
- Tropical-inspired ambiance creating a calm environment
- Integration with our plant-based café offerings
- Focus on holistic wellness through movement and nutrition
Perfect For
Health-conscious individuals seeking a peaceful space for wellness activities, private event organizers looking for a unique venue, and companies planning team wellness sessions.
Additional Details
Our studio complements our café's philosophy of nurturing both body and mind through mindful movement classes and wellness workshops. We regularly host yoga brunches and wellness-focused community events.
Meal Subscription Service
Nutritionist-approved balanced meals delivered to your doorstep
Weekly subscription model perfect for busy professionals
Focus on gut-health with fiber-rich and fermented ingredients
About
We provide nutritionist-approved, plant-based meals delivered to your doorstep. Our subscription focuses on gut-friendly ingredients, incorporating fiber and fermented foods into balanced meals made with seasonal produce.
What Makes Us Different
- Zero-waste kitchen practices
- Fresh, seasonal ingredients
- Focus on gut health and nutrition
- Flexible weekly delivery schedule
Ideal For
Busy professionals seeking convenient, healthy meal options without compromising on nutrition or sustainability values.
Additional Details
All meals are prepared in our Indiranagar café kitchen following strict quality standards. Our menu regularly rotates based on seasonal availability while maintaining nutritional balance.
Plant-Based Café Dining
Healthy, gut-friendly dishes made with seasonal produce and fermented ingredients
Creative plant-based menu featuring innovative dishes in a cozy atmosphere
Zero-waste kitchen practices ensuring sustainable, eco-friendly dining
About
We serve innovative plant-based dishes focused on gut health using seasonal ingredients and fermented foods. Our zero-waste kitchen creates nourishing meals while minimizing environmental impact.
What Makes Us Different
- Gut-friendly menu emphasizing fiber and fermented ingredients
- Zero-waste kitchen practices
- Community hub with reading socials and wellness events
- Seasonal and locally-sourced produce
Ideal For
Health-conscious diners seeking nutritious plant-based meals in a community-focused atmosphere. Perfect for those who value sustainable dining and want to explore innovative vegan cuisine.
Additional Features
- Curated book collection for reading while dining
- Regular culinary events and festivals
- Subscription meal service available
Meet your Expert
Copper + Cloves
140 connects in last 3 months
My Story
Our roots - Sarah started Copper + Cloves with a vision to combine her passion for food, community, and sustainable living.
What drives us - We believe that healthy food should be delicious and accessible, while being kind to our planet.
Community at heart - Books, yoga, art workshops - we're building more than just a café, we're creating connections.
Zero - waste believers - Every ingredient in our kitchen finds purpose, from fresh produce to sourdough edges.
My Work
What we do - We run a plant-based café, meal subscription service, wellness studio, and host community events.
How we're different - Our focus on gut health and zero-waste kitchen sets us apart in Bangalore's café scene.
Our space - Our tropical-inspired studio draws from Sri Lankan architecture, perfect for events and wellness activities.
Our approach - We collaborate with local producers and artisans to create unique experiences like chocolate and mushroom festivals.
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