Available across Karnataka
1.1k
Specialized menus for cultural festivals like Holi and Ugadi
MSG-free recipes using fresh, high-quality ingredients
Themed food stalls and decorative setups matching festival vibes
We specialize in catering for Indian festivals like Holi, Maha Shivaratri, and Ugadi with authentic traditional dishes. Our festival menus feature both traditional favorites and innovative fusion items, served through themed food stalls and live cooking stations.
Cultural organizations and families looking for authentic festival food experiences while maintaining traditional values with a touch of innovation.
Dhaksha Celebrations
12 connects in last 3 months
My Story
Our roots - Started over a decade ago in Bangalore, driven by our deep connection to Karnataka's rich culinary heritage.
What drives us - Our passion lies in preserving authentic Indian flavors while innovating with modern culinary techniques.
Cultural heart - We celebrate India's diversity through food, from traditional wedding feasts to contemporary fusion experiences.
My Work
What we do - We offer catering for weddings, corporate events, and festivals with both traditional and fusion cuisines.
How we're different - We blend cultural authenticity with modern presentation, like serving drinks on electric skateboards and creating heart-shaped idlis.
Our special touch - We emphasize health-conscious cooking with MSG-free recipes and fresh ingredients in traditional preparations.
Recognition speaks - Notable personalities, including Kannada actress Siri Ravikumar and IAS officer Ashok Dalwai, endorse our services.
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