Asian Bakery Dessert Selection

Dofu

Dofu

Indiranagar, Bengaluru

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About

Fuelled by a Cantonese passion crafted with global culinary styles, Dofu lends itself to a universal palate and offers an exquisite range of delicious Korean cuisine.

Celebrating Asian perfection, Dofu houses its nouveau Asian Bakery, the first of its kind in Bengaluru. The restaurant specializes in Chukka Chinese Cuisine, with a seamless mix of Chinese and Japanese influences.

The offerings at Dofu include a delightful Monkey Picked Oolong Tea and Hargow, Gimbap, Bokkeumbap, and a delicious Mock duck, all prepared with authentic Korean flavors. The stir-fried veggies are also a top-notch creation that lives up to the Chukka Chinese Cuisine that Dofu specializes in.

The desserts are delicious and sourced from their exclusive Dofu bakery, offering a very modern and French twist to the dining experience.

For those looking for authentic Chinese, Japanese, and Korean food, Dofu is the go-to place. Visitors can indulge in Hazelnut Bubble Tea, Calamansi Lemo Bubble Tea, Taiwanese Pork Bao, Polo Bokki, and Chicken Bibimbap.

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