Fresh Produce Supply

Hydrolore

Hydrolore

Bengaluru

Instagram

662

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Farm-fresh hydroponic vegetables and herbs

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Seasonal produce grown in controlled environments

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Direct farm-to-table supply through Farmlore

About

We grow and supply a diverse range of hydroponic produce including mint, coriander, amaranth, bok choy, romaine lettuce, and cherry tomatoes from our controlled environment facility.

What Makes Us Different

  • Soil-free cultivation using advanced hydroponic systems
  • Crops grown in compact 200 sq ft urban setup
  • Seasonal harvests ensuring peak freshness
  • Featured at Farmlore, demonstrating farm-to-table quality

Ideal For

Urban residents and restaurants seeking fresh, locally-grown produce cultivated through sustainable farming practices.

Additional Details

Our crops follow specific growth cycles - bok choy takes 50-60 days while bell peppers start harvesting at two months with a six-month cycle. All produce is grown in controlled greenhouse conditions ensuring consistent quality.

Meet your Expert

Hydrolore

Hydrolore

7 connects in last 3 months

Our roots - We started with a dream to bring farming to urban homes, making fresh food accessible.

Why we do this - Seeing city dwellers disconnect from farming inspired us to create sustainable solutions for everyone.

What drives us - Teaching others about growing their own food and building a community of urban farmers.

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