Bangalore
2.3k
Single estate brews sourced directly from biodiverse plantations
Creative signature drinks like Millet Jaggery Latte and Coconut Lychee Coffee
24-hour slow-brewed cold brews including Nitro and Vanilla Cream variants
We offer artisanal coffee experiences featuring single-estate brews and signature drinks like Millet Jaggery Latte and Coconut Lychee Coffee. Our coffee is sourced from biodiverse, shade-grown plantations and slow-brewed for 24 hours to enhance flavor profiles.
Coffee enthusiasts seeking unique flavors, sustainability-conscious consumers, and those who appreciate artisanal brewing methods.
Our menu includes Classic Cold Brew, Vanilla Cream Cold Brew, and Nitro Cold Brew options, all crafted to highlight the natural characteristics of our carefully selected beans.
Kana
25 connects in last 3 months
My Story
Our roots run deep - We're fifth-generation coffee growers who started Coffee Mechanics in 2016, bringing our family's legacy to Bangalore.
What drives us - Creating a welcoming space where coffee, food, and community come together to celebrate local culture.
The creative minds - Our Chef Varun Raj brings experiences from Bangkok's Gaggan and remote coastal towns to craft unique flavors.
Our green commitment - We source coffee from shade-grown plantations, supporting biodiversity and sustainable farming practices.
My Work
What we offer - We serve specialty coffee, all-day dining, host community events, and curate unique six-course tasting experiences.
What makes us different - We're the only Bangalore café in India's Top 10, bringing farm-to-cup coffee directly from family plantations.
Our workspace vibe - We've created a perfect environment for remote work with fast Wi-Fi and artisanal brews for focus.
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