Soya Chaap Specialties

Kanpur Wale Mohit Gupta

Kanpur Wale Mohit Gupta

Whitefield, Bengaluru

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Signature chaap varieties including Achari, Malai, Tandoori, and Afghani

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Expertly prepared by skilled chefs in 10-15 minutes

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Available as individual dishes or part of special platters

About

We specialize in authentic North Indian soya chaap varieties, including our signature Afghani, Achari, Malai, and Tandoori preparations. Each chaap dish is expertly crafted by our head chef Subin Vishne, known for preparing these delicacies in just 10-15 minutes.

What Makes Us Special

  • Traditional North Indian flavors and cooking techniques
  • Pure vegetarian preparations suitable for Jain dietary needs
  • Served as individual dishes or as part of our special chaap platter

Ideal For

Food enthusiasts seeking authentic vegetarian alternatives to traditional kebabs and tikkas, especially those who appreciate North Indian cuisine and flavors from Kanpur.

Additional Features

Our chaap dishes are garnished with fresh herbs and spices, ensuring both visual appeal and authentic taste. Available for both dine-in and delivery.

Meet your Expert

Kanpur Wale Mohit Gupta

Kanpur Wale Mohit Gupta

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Our roots - We bring authentic Kanpur flavors to Bangalore, inspired by the rich culinary heritage of Uttar Pradesh.

What drives us - Making North Indian vegetarian food accessible to everyone, with special care for Jain preferences.

Our team spirit - Led by our skilled head chef Subin Vishne, we work together to create memorable dining experiences.

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