Tandoor Specialties
Khao Jamke
Kadugodi, Bengaluru
13.3k
Tandoor Specialties
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
Odia Pakhala
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
Chinese Cuisine Platter
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
Odia Cuisine Platter
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
Bengali Cuisine Platter
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
North Indian Cuisine Platter
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
Mutton Biryani
About
At Khao Jamke, the flavors of Odisha come alive with their authentic cuisine offerings. From the delectable Odia Pakhala, renowned for its traditional preparation, to the succulent Mutton Biryani, which has become a crowd favorite, Khao Jamke presents an array of culinary delights.
Their menu boasts a diverse selection, including Odia, Bengali, North Indian, Tandoor, and Chinese dishes, catering to a variety of taste preferences. The signature dish, Pakhala, has garnered a loyal following, with customers praising its authenticity and unique taste that harkens back to the roots of Odisha.
Khao Jamke invites guests to indulge in their culinary creations and immerse themselves in a dining experience that resonates with the essence of Odia culture. As an added treat, patrons who share their Pakhala story or reel on social media are rewarded with special discounts, adding an interactive dimension to their visit.
The establishment takes pride in the satisfaction of their diners, as the Odisha special Pakhala continues to be loved by all who visit Khao Jamke. The team eagerly awaits the opportunity to serve new and returning customers, promising a memorable meal that will leave them craving for more.
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