J. P. Nagar, Bengaluru
6.9k
Fresh, authentic Pan-Asian cuisine including sushi and dumplings
Traditional Cambodian dishes made with locally sourced ingredients
Beautifully presented plates with vibrant colors and garnishes
We serve authentic Cambodian and Pan-Asian cuisine, specializing in traditional dishes like Fish Amok, Pumpkin Amok, and Num Banh Chok. Our menu includes expertly crafted sushi platters and dumplings, emphasizing fresh ingredients and authentic preparation methods.
Food enthusiasts seeking authentic Cambodian flavors and those looking to explore unique Pan-Asian cuisine in a culturally immersive setting.
Our six-course dining experiences offer a comprehensive journey through Cambodian flavors, with each dish telling its own cultural story. We accommodate dietary requirements and customize dishes based on preferences.
Curated journey through authentic Cambodian flavors by celebrated chefs
Blend of traditional Khmer dishes with modern global influences
Features signature dishes like Fish Amok and Pumpkin Amok
We offer an exquisite six-course culinary journey through authentic Cambodian flavors, crafted by celebrated chefs. Each course showcases traditional Khmer dishes with modern interpretations, including specialties like Fish Amok and Num Banh Chok.
Food enthusiasts and adventurous diners seeking an authentic Cambodian fine dining experience. Perfect for special occasions or those wanting to explore Southeast Asian cuisine beyond the usual offerings.
The experience includes detailed explanations of each dish's cultural significance and ingredients. Dietary preferences can be accommodated with advance notice.
Special culinary events featuring renowned Cambodian chefs
Interactive cultural immersion through food and storytelling
Unique opportunity to experience authentic Khmer traditions
We host immersive culinary events featuring renowned Cambodian chefs who create authentic six-course dining experiences. Each event showcases traditional Khmer flavors blended with global influences, accompanied by cultural storytelling and specialty cocktails from our Angkor Bar.
Food enthusiasts and cultural explorers seeking unique dining experiences beyond conventional Pan-Asian cuisine. Perfect for special occasions and those interested in discovering Cambodia's rich culinary heritage.
Events are scheduled periodically throughout the year, featuring different master chefs and seasonal menus. Each session includes detailed insights into Cambodian cooking techniques and cultural traditions.
Unique cocktails with Cambodian-inspired flavors
Specialty coffee offerings including unique Jackfruit Latte
Curated selection of teas for refined beverage experience
We offer a unique cocktail experience featuring Cambodian-inspired signature drinks like "Khmer Jamun Twist" and "Whiskey Blossom." Our bar menu celebrates the fusion of traditional Khmer flavors with contemporary mixology.
Cocktail enthusiasts and adventurous drinkers looking to explore unique Southeast Asian flavors in a culturally immersive setting.
Our beverage program complements our dining experience, with specially crafted drinks that pair well with our Cambodian cuisine. Each cocktail tells a story of Cambodia's rich cultural heritage through carefully selected ingredients and presentations.
Khmer Kitchen
79 connects in last 3 months
Our roots - Naveen and Veena Reddy started Khmer Kitchen after falling in love with Cambodia's rich culinary heritage.
Why Cambodia - Our travels through Cambodia showed us how unique and unexplored this cuisine was in India.
Cultural ambassadors - We're not just serving food; we're sharing stories of Cambodia's rich traditions through every dish.
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