Jayanagar, Bengaluru
80
Innovative fusion desserts like motichoor spring rolls
Special paan ice cream for a unique finish
Creative presentation of traditional sweets
We offer innovative fusion desserts that blend traditional Indian sweets with contemporary presentations. Our signature creations include motichoor spring rolls and paan ice cream, bringing a creative twist to classic Indian flavors.
Food enthusiasts looking to explore innovative Indian desserts, especially those who appreciate fusion creations and unique flavor combinations.
Our desserts are served in an aesthetically pleasing manner, complementing our restaurant's traditional decor. Each dessert is crafted to provide a memorable end to your North Indian dining experience.
Masaledaar Desi Rasoi
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My Story
Our roots - We started with a dream to bring authentic North Indian flavors to South India's food lovers.
What drives us - Our motto "We serve what you deserve" comes from our passion for traditional cooking.
Community connect - We love engaging with food enthusiasts through social media and creating memorable dining experiences.
My Work
What we offer - Traditional North Indian cuisine, specializing in Punjabi Thali, Jain food, and unique desserts.
What makes us different - We blend authentic recipes with modern presentation, serving traditional dishes in contemporary settings.
Our expertise - Pure vegetarian kitchen with deep knowledge of Jain cooking and tandoor specialties.
Where to find us - Multiple locations in Chennai and a vibrant presence in Bengaluru's Jayanagar food hub.
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