Traditional Kerala Meals
No.10 Fort Cochin
Ashok Nagar, Bengaluru
2.9k
Traditional Kerala Meals
Authentic Kerala Sadhya served on banana leaves with multiple dishes
Unlimited South Indian meals at promotional prices
Classic Kerala dishes like Puttu, Appam, and variety of curries
About
We serve authentic Kerala meals featuring both vegetarian and non-vegetarian dishes prepared using traditional cooking methods and handpicked spices. Our signature offerings include Kerala Sadhya served on banana leaves, featuring multiple curries and accompaniments.
What Makes Us Special
- Authentic recipes using fresh, locally-sourced ingredients
- Traditional clay pot cooking methods
- Seasonal and festive special menus like Onam and Vishu Sadhya
- Meals served on banana leaves for genuine Kerala dining experience
Ideal For
Food enthusiasts seeking authentic Kerala cuisine, families looking for traditional South Indian dining experiences, and groups celebrating special occasions with elaborate traditional feasts.
Additional Features
We offer unlimited South Indian meal options and special festive menus featuring over 30 traditional dishes during cultural celebrations.
Festival Special Feasts
Grand Onam Sadhya with 30+ traditional dishes
Special Vishu Sadhya celebrations with festive menu
Available for both dine-in and takeaway options
About
We offer elaborate traditional Kerala festival feasts during Onam and Vishu celebrations. Our signature Sadhya features over 30 authentic dishes served on banana leaves, including traditional curries, rice preparations, and seasonal specialties. Each feast is meticulously prepared using handpicked spices and traditional cooking methods.
What Makes Us Special
- Authentic recipes passed down through generations
- Fresh ingredients sourced directly from Kerala
- Traditional banana leaf serving style
- Available for both dine-in and takeaway
Perfect For
Food enthusiasts and families looking to experience authentic Kerala festival celebrations, cultural gatherings, and those seeking traditional South Indian vegetarian feasts.
Additional Details
Our festive meals follow strict traditional preparation methods and serving customs, creating an immersive cultural dining experience that goes beyond just food.
Kerala Seafood Dining
Fresh seafood specialties including prawns, fish curries, crab, and squid dishes
Traditional Kerala cooking methods using clay pots and banana leaves
Signature dishes like Prawns Kizhi Porotta and Neymeen Manga Curry
About
We specialize in authentic Kerala seafood cuisine, offering traditional dishes like Karimeen, Neymeen Manga Curry, and Prawns Kizhi Porotta. Our menu features both à la carte options and elaborate traditional feasts served on banana leaves.
What Makes Us Unique
- Fresh seafood sourced directly from local fishermen
- Traditional clay pot cooking methods
- Handpicked spices for authentic Kerala flavors
- Cultural dining experience with Kerala-inspired ambiance
Ideal For
Food enthusiasts seeking authentic Kerala coastal cuisine, families wanting to experience traditional Kerala feasts, and diners looking for premium seafood in a cultural setting.
Additional Features
We host special festive events like Onam and Vishu Sadhya, featuring elaborate traditional feasts with over 30 dishes.
Meet your Expert
No.10 Fort Cochin
33 connects in last 3 months
Our roots - Born from a passion to bring authentic Kerala flavors to Bangalore's food lovers.
What drives us - Traditional cooking methods and fresh ingredients tell the story of Kerala's rich heritage.
Community at heart - We celebrate Kerala's culture through festivals, competitions, and bringing people together over food.
Our values - Working with local fishermen and using sustainable practices keeps our coastal heritage alive.
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