Pure Vegetarian Dining
No. 19/6, Magadi Main Rd, next to Mysore Sugandh, near Lulu Mall, Rajajinagar, Bengaluru, Karnataka 560023
Sattva
623
Pure Vegetarian Dining
100% vegetarian menu featuring both traditional Indian and international cuisines
Spacious dining setup perfect for family gatherings and group celebrations
Specialized Pure Jain menu available with no onion-garlic dishes
About
We offer authentic vegetarian dining with diverse menu options including Pure Jain cuisine, traditional Indian dishes, and international flavors like Mexican and Italian. Our offerings span breakfast, lunch and dinner with signature dishes like Crispy Cottage Cheese Thread and Singapore Rice Noodles.
What Makes Us Unique
- 100% pure vegetarian kitchen with dedicated Jain menu
- Fresh, locally-sourced ingredients
- Blend of traditional and international cuisines
- Focus on healthy, sustainable dining
Ideal For
Vegetarian food lovers, Jain community members, families and groups looking for pure vegetarian dining experiences in a warm atmosphere. Perfect for both casual dining and special occasions.
Additional Features
Group dining facilities available for celebrations and corporate events. Our dishes are also accessible through major food delivery platforms.
Meet your Expert
Sattva
7 connects in last 3 months
My Story
Our roots - Born from a deep belief that pure vegetarian food can be both exciting and sustainable.
What drives us - Growing up in vegetarian households taught us the magic of traditional flavors and healthy living.
Community at heart - We celebrate local festivals and culture, making every occasion special for our guests.
My Work
What we offer - Pure vegetarian dining with Indian, Mexican, and Italian cuisines, plus specialized Jain menu options.
What makes us different - We source fresh local ingredients and create innovative dishes while staying true to traditional flavors.
How we serve - From intimate family dinners to corporate events, we adapt our services to your needs.
Our commitment - Every dish reflects our dedication to health, sustainability, and eco-friendly dining practices.
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