Vegetarian Fine Dining
Street Storyss
Indiranagar, Bengaluru
13.1k
Vegetarian Fine Dining
Award-winning vegetarian craft kitchen specializing in modern Indian and global fusion dishes
Signature dishes include Ghee Roast Paneer, Luna Pazzo Ravioli, and innovative plant-based creations
Crafted by renowned chefs using artisanal techniques and premium ingredients
About
We offer an innovative vegetarian dining experience that combines traditional recipes with modern twists. Our menu features signature dishes like Ghee Roast Paneer, Luna Pazzo Ravioli, and Jackfruit Biryani, alongside creative craft beverages and mocktails.
What Makes Us Unique
- Award-winning craft kitchen specializing in vegetarian and vegan cuisine
- Fusion of global flavors with Indian influences
- Seasonal and festive special menus
- Artisanal preparation and presentation focus
Ideal For
Food enthusiasts seeking elevated vegetarian dining experiences, special occasion celebrations, and those who appreciate innovative plant-based cuisine.
Additional Features
- Customizable festive catering services
- Regular culinary events featuring guest chefs
- Special seasonal menus highlighting unique ingredients
Festive Catering
Customizable vegetarian catering for events and celebrations with doorstep delivery
Special festive menus featuring traditional favorites with modern twists
Scalable options from intimate gatherings to grand celebrations
About
We offer specialized vegetarian catering services for events and celebrations, featuring our award-winning dishes. Our festive menu combines traditional favorites with innovative fusion creations, all prepared with our signature craft kitchen approach.
What Makes Us Different
- Customizable menus featuring our signature dishes like Jackfruit Biryani and Luna Pazzo Ravioli
- Expert preparation by renowned chefs including Dhvani Doshi and Tarun Sibal
- Doorstep delivery and setup service
- Specialized festive menus for occasions like Diwali and Onam
Ideal For
Corporate events, family gatherings, and cultural celebrations seeking premium vegetarian catering with a modern twist.
Additional Features
- Both traditional and fusion vegetarian options
- Seasonal and festive special menus
- Accommodates dietary preferences and restrictions
Craft Beverages
Unique signature mocktails like Mexican Tribe and Heavenly Dews
Innovative coffee and tea creations with local inspirations
Refreshing non-alcoholic beverages crafted with premium ingredients
About
We offer unique, handcrafted beverages that complement our vegetarian cuisine. Our signature drinks include "A Day In Bangalore" - a blend of Earl Grey tea, coconut milk, and pineapple juice, and "Petrichor in a Cup" - our monsoon-inspired coffee creation. Our mocktail selection features refreshing options like "Mexican Tribe" and "Heavenly Dews."
What Makes Us Special
- Innovative flavor combinations using premium ingredients
- Focus on non-alcoholic craft beverages
- Seasonally inspired drink menu
- Each beverage tells a unique story through taste
Perfect For
Food enthusiasts seeking unique non-alcoholic beverages and those who appreciate creative drink experiences with their meals.
Seasonal Special Menus
Curated menus for festivals like Ganesh Chaturthi, Diwali, and Onam
Fresh seasonal ingredients transformed into innovative dishes
Limited edition offerings featuring unique cultural fusion
About
We craft unique seasonal and festive menus that celebrate special occasions like Ganesh Chaturthi, Diwali, and Onam. Our offerings include innovative dishes like Motichoor Spring Laddo, Rasgulla Chena Chaat, and Jackfruit Biryani with Burani Raita.
What Makes Us Different
- Award-winning vegetarian craft kitchen expertise
- Fusion of traditional recipes with modern twists
- Dishes crafted by renowned chefs Dhvani Doshi and Tarun Sibal
Perfect For
Food enthusiasts looking for unique vegetarian dining experiences during festivals and seasonal celebrations.
Additional Details
Our seasonal menus incorporate fresh, seasonal ingredients and global culinary influences while maintaining authentic flavors. Each dish is carefully curated to tell a story through its presentation and taste.
Meet your Expert
Street Storyss
150 connects in last 3 months
Our roots - Started in Indiranagar as a craft kitchen, bringing innovative vegetarian dining experiences to Bangalore's food lovers.
What drives us - Our passion for storytelling through food makes every dish a unique narrative of flavors.
Growing together - From one location to expanding with Forum South, we're thankful for our community's incredible support.
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