Jayanagar, Bengaluru
2.8k
Seasonal Mango Festival featuring creative mango-based dishes
Authentic Punjabi Food Festival with traditional flavors
Special festival menus during Diwali and cultural celebrations
We host vibrant food festivals throughout the year, each celebrating unique culinary themes. Our Mango Festival showcases creative mango-based dishes from appetizers to desserts, while our Punjabi Food Festival brings authentic North Indian flavors to life.
Food enthusiasts looking to explore specialized cuisines, families seeking festive dining experiences, and groups wanting to celebrate cultural occasions through food.
Each festival includes special menu items, interactive cooking stations, and traditional recipes prepared with modern twists.
Bengaluru's longest vegetarian buffet with 45+ dishes across cuisines
Interactive live cooking stations for fresh, made-to-order dishes
Daily menu changes keeping the dining experience fresh and exciting
We offer Bengaluru's longest vegetarian buffet featuring over 45 dishes across North Indian, South Indian, Chinese, and Continental cuisines. Our buffet includes live cooking stations for fresh preparations like Tawa Pizza and Amritsari Paratha.
Food enthusiasts seeking a diverse vegetarian dining experience, families looking for variety, and groups celebrating special occasions.
Live cooking demonstrations and interactive dining experience with our chefs at dedicated counters.
Specialized buffet setup for large group celebrations
Family-friendly atmosphere perfect for special occasions
Special group pricing and reservation options available
We offer exclusive buffet dining experiences for private groups, featuring our renowned vegetarian spread of over 45 dishes across Indian, Indo-Chinese and Continental cuisines. Our live cooking stations add an interactive element to your gathering.
Groups looking to celebrate special occasions, corporate gatherings, or family celebrations in a sophisticated setting with diverse culinary options.
Subz
32 connects in last 3 months
My Story
Our roots - Started in 2003, we're proud to be Bengaluru's go-to place for vegetarian food lovers.
What drives us - Making pure vegetarian dining exciting by blending traditional flavors with modern culinary experiences.
Community connect - We celebrate local culture through Kannada Rajyotsava and bring families together during festivals.
My Work
What we offer - Extensive vegetarian buffet with 45+ dishes, live counters, and themed food festivals year-round.
What makes us special - We run Bengaluru's longest vegetarian buffet with daily menu changes for fresh experiences.
Our style - Live cooking stations let you watch your food being prepared, adding excitement to dining.
Value for money - Affordable weekday and weekend pricing with special festival menus and group discounts.
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