Regional Indian Dishes

Taste of Temptations

Taste of Temptations

Bengaluru

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Specializing in authentic Naga cuisine and Northeast Indian delicacies

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Traditional dishes like Wahan Mosdeng and Pangasius Fish with Bamboo-shoots

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Mix of vegetarian and non-vegetarian options made with homestyle cooking

About

We specialize in authentic regional Indian dishes, with a focus on Northeast Indian and traditional comfort foods. Our menu features unique items like Naga-style Pangasius Fish with Bamboo-shoots, Wahan Mosdeng from Tripura, and classic favorites like Methi Paratha and Kadhi Chawal.

What Makes Us Different

  • FSSAI certified homemade preparations
  • Authentic regional recipes, especially Northeast Indian cuisine
  • Traditional cooking methods and ingredients
  • Pre-order system for customized dishes

Perfect For

Food enthusiasts looking to explore authentic regional Indian cuisines, particularly those interested in Northeast Indian flavors and traditional comfort foods.

Additional Details

  • Both vegetarian and non-vegetarian options available
  • Specialties include Perilla Seeds with Pork combo and Karela Crispy Fry
  • Pan-India delivery available

Meet your Expert

Taste of Temptations

Taste of Temptations

3 connects in last 3 months

Our roots - Born in Bangalore, our journey started with a deep love for traditional Indian cooking.

What drives us - Preserving authentic recipes, especially from Northeast India, is our life's passion and purpose.

Our heritage connection - Our specialty in Naga cuisine comes from strong cultural roots and traditional cooking methods.

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