Farm-to-Table Dining
The Lilac Farm
The Lilac Farm, Somashettihalli
46.8k
Farm-to-Table Dining
Fresh seasonal meals using locally sourced and foraged ingredients
Unique plant-based dishes like Jackfruit Makhani and Blue Sticky Rice
Special thalis and traditional festive meals available on request
About
We serve mindfully crafted meals using seasonal ingredients from our farm and local sources. Our menu features unique dishes like Foraged Vegetable Thali, Jackfruit Makhani, and Blue Sticky Rice, all prepared with traditional cooking methods.
What Makes Us Different
- Ingredients harvested fresh from our sustainable food forest
- Plant-based menu that celebrates local flavors
- Special thalis for seasonal celebrations and festivals
- Closed-loop system where food waste returns to farm soil
Perfect For
Nature enthusiasts and conscious eaters seeking authentic farm-fresh meals in a serene setting. Ideal for those interested in experiencing sustainable dining practices and unique local ingredients.
Additional Details
Pre-ordering required for à la carte menu. We accommodate dietary preferences and offer special occasion thalis like Monsoon Special and Onam Sadhya.
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The Lilac Farm
538 connects in last 3 months
My Story
Our roots - Mom Anitha and I left busy Bangalore life seeking clean air and food, starting this farm together.
The big switch - We transformed our dairy farm into an animal sanctuary, now home to 50 rescued animals.
Kerala connection - Mom's Malayalam heritage influences our farming methods and respect for ancient wisdom.
City to soil - From being entrepreneurs in Bangalore, we found our calling in creating this sustainable haven.
My Work
What we do - We run farmstays, nature retreats, cooking workshops, and educational programs about sustainable living.
How we're different - Everything here is plant-based and eco-friendly, from our recycled buildings to zero-waste practices.
Our teaching style - We blend traditional wisdom with modern sustainability, helping city folks reconnect with nature.
Food philosophy - Our meals use foraged ingredients and seasonal produce, creating unique farm-to-table experiences.
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