Bengaluru
38
Specialized South & North Indian vegetarian wedding spreads with traditional delicacies
Customized menus covering breakfast, soups, starters, mains & desserts
Pure vegetarian dishes served traditionally on banana leaves
We specialize in creating memorable wedding feasts with our extensive vegetarian menu. Our offerings include traditional South Indian delicacies like Ragi Roti and Kerala Parotta, alongside North Indian favorites like Channa Bhatura. We provide comprehensive service covering breakfast, soups, starters, main courses, and desserts.
Couples seeking authentic vegetarian catering for their wedding celebrations, particularly those wanting traditional South Indian cuisine while accommodating diverse guest preferences.
Udupi Golden Caterers
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My Story
Our roots - Born from the rich culinary heritage of Udupi, we started this journey to share authentic vegetarian delights.
What drives us - Our passion for traditional South Indian cooking keeps us innovating while staying true to our roots.
Our learning journey - A decade of serving celebrations has taught us that food is about bringing people together.
My Work
What we do - We cater for weddings, corporate events, and special occasions with South Indian and North Indian vegetarian cuisine.
How we're different - Every dish tells a story through traditional recipes, served with modern presentation on banana leaves.
Our specialty - We blend authentic Udupi heritage with contemporary culinary arts, creating unique vegetarian experiences.
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