Pan-Asian Dishes
Yakki Kitchen
Koramangala, Bengaluru
509
Pan-Asian Dishes
Diverse selection including ramen, tonkatsu, and Korean specialties
Fresh ingredients and professional preparation techniques
Fusion of traditional and modern Asian flavors
About
We offer an extensive selection of authentic Pan-Asian dishes crafted by our former ITC PanAsian chef. Our menu features Japanese favorites like Spicy Ramen and Chicken Tonkatsu, Korean specialties including Kimchi Fried Rice and Kimbap, and various sushi rolls.
What Makes Us Different
- Authentic recipes and traditional cooking techniques
- Fresh ingredients and meticulous preparation
- Perfect fusion of traditional and modern flavors
Ideal For
Food enthusiasts seeking authentic Pan-Asian cuisine in a cozy setting, especially those who appreciate diverse Asian flavors and traditional cooking methods.
Additional Details
Each dish is garnished with traditional accompaniments - like sesame seeds and seaweed for ramen, and pickled vegetables for Korean dishes - ensuring an authentic dining experience.
Cultural Dining Experience
Cozy ambiance with Tibetan-themed artwork and prayer flags
Intimate setting with red cushioned seating and wooden tables
Immersive atmosphere that complements the authentic cuisine
About
We offer an authentic Himalayan dining journey featuring traditional Tibetan and Pan-Asian cuisine in a culturally immersive setting. Our space is adorned with prayer flags, geometric pendant lights, and Tibetan artwork, creating a warm atmosphere that complements our soulful food offerings.
What Makes Us Unique
- Authentic recipes crafted by former ITC PanAsian chef
- Traditional Tibetan dishes like Laphing, Thukpa, and Shapta
- Cozy red cushioned seating with wooden tables
- Culturally-themed decor elements
Ideal For
Food enthusiasts seeking an authentic cultural dining experience, groups looking for a cozy atmosphere to enjoy traditional Himalayan cuisine, and anyone interested in exploring genuine Tibetan flavors in a themed setting.
Additional Features
- Diverse menu combining traditional and modern elements
- Intimate dining atmosphere
- Regular menu updates with seasonal specialties
Tibetan Cuisine
Authentic momos, thukpa, and laphing prepared by former ITC PanAsian chef
Traditional Himalayan flavors and cooking techniques for a genuine experience
Budget-friendly pricing making authentic Tibetan dishes accessible to all
About
We specialize in authentic Tibetan dishes crafted by our former ITC PanAsian chef. Our menu features traditional favorites like Laphing (spicy street food), Thukpa (noodle soup), various styles of momos, Shapta (stir-fried meat), Tingmo (steamed bread), and Thenthuk (beef noodle soup).
What Makes Us Unique
- Authentic Himalayan recipes and cooking techniques
- Dishes prepared with traditional ingredients
- Cozy, culturally-inspired dining atmosphere with Tibetan décor
Ideal For
Food enthusiasts seeking authentic Tibetan flavors, groups looking for a unique dining experience, and anyone interested in exploring traditional Himalayan cuisine in a warm, cultural setting.
Meet your Expert
Yakki Kitchen
5 connects in last 3 months
Our roots - Started by an ITC PanAsian chef who wanted to bring authentic Himalayan flavors to everyone.
What drives us - Creating food that touches the soul, not just fills the stomach, is our passion.
Our journey - From a single location to multiple branches, we've grown through love for authentic cuisine.
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