Wood Street, Ashok Nagar, Bengaluru
2.6k
We offer an innovative cocktail experience blending Indian flavors with global mixology techniques. Our signature drinks include coconut-infused brandy concoctions, jamun-based gin cocktails, and traditional Pauwa-style beverages served with chakna (bar snacks).
Food and drink enthusiasts looking for unique cocktail experiences, those interested in exploring Indian flavors through innovative beverages, and groups seeking a sophisticated yet relaxed bar atmosphere.
Our cocktail menu changes seasonally, featuring special themed drinks and limited-edition creations that showcase India's diverse ingredients and cultural influences.
Bombay Borough
30 connects in last 3 months
My Story
Our roots - Born from a deep love for India's diverse culinary traditions and a vision to reimagine them.
Why we exist - We believe every Indian dish has a story, and we're here to tell these stories through food.
What drives us - Bringing together India's regional flavors with modern techniques to create memorable dining experiences.
Our home - We chose a heritage bungalow in Bengaluru's Wood Street, reflecting our blend of tradition and modernity.
My Work
What we offer - Modern Indian cuisine, innovative cocktails, and regional specialties served in an all-day bar and eatery.
What makes us different - Every dish tells a story of India's heritage, from Kashmir's kebabs to Kolkata's fish fingers.
Our specialty - We craft unique fusion experiences like Mishti Doi Cheesecake and coconut-infused cocktails inspired by Indian culture.
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