Wood Street, Ashok Nagar, Bengaluru
2.6k
Fusion cuisine blending traditional Indian flavors with contemporary global techniques
Signature dishes featuring regional specialties from Kashmir, Bengal, and Mumbai
Elegant dining experience in a heritage bungalow with both indoor and outdoor seating
We offer a contemporary dining experience that reimagines India's diverse regional flavors. Our menu features innovative dishes like Kashmiri Naan Kebab, Lamb Shank Nihari, and fusion creations like Mishti Doi Praline Cheesecake. The bar serves unique desi cocktails and signature Pauwas inspired by India's drinking culture.
Food enthusiasts and social diners looking for an upscale, modern Indian dining experience in a sophisticated atmosphere. Perfect for special occasions, business meetings, or casual gatherings with friends and family.
Bombay Borough
30 connects in last 3 months
My Story
Our roots - Born from a deep love for India's diverse culinary traditions and a vision to reimagine them.
Why we exist - We believe every Indian dish has a story, and we're here to tell these stories through food.
What drives us - Bringing together India's regional flavors with modern techniques to create memorable dining experiences.
Our home - We chose a heritage bungalow in Bengaluru's Wood Street, reflecting our blend of tradition and modernity.
My Work
What we offer - Modern Indian cuisine, innovative cocktails, and regional specialties served in an all-day bar and eatery.
What makes us different - Every dish tells a story of India's heritage, from Kashmir's kebabs to Kolkata's fish fingers.
Our specialty - We craft unique fusion experiences like Mishti Doi Cheesecake and coconut-infused cocktails inspired by Indian culture.
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