Lavelle Road, Bangalore, India
3.9k
Curated themed dining experiences throughout the year
Community-focused gatherings for food enthusiasts
Unique events like 7-course head-to-tail dining experiences
We curate unique dining experiences that go beyond regular meals. Our signature events include a 7-course head-to-tail dining experience crafted by Chef Martin Gomes, paired with innovative cocktails by mixologist Ishrat K. We also host themed celebrations like Father's Day specials and World Gin Day festivities.
Food enthusiasts and social diners looking for unique, communal dining experiences and themed celebrations in an upscale setting.
Events are designed to showcase both traditional Cantonese cooking techniques and innovative mixology, creating memorable dining experiences that combine education with entertainment.
Cantan
44 connects in last 3 months
My Story
Our Leaders - Chef Martin Gomes leads our kitchen while mixologist Ishrat K crafts innovative cocktails with passion.
Our Beginning - We started with a dream to bring authentic Cantonese flavors to Bangalore's vibrant food scene.
What Drives Us - Traditional cooking techniques meet modern innovation in our kitchen, keeping Cantonese culture alive.
Community Connect - We love bringing food enthusiasts together through special dining experiences and cultural celebrations.
My Work
What We Offer - From authentic Cantonese dishes to innovative cocktails, dim sum, and special dining experiences.
What Makes Us Different - We blend traditional Cantonese techniques with contemporary twists, winning five prestigious awards.
Our Special Touch - Every dish tells a story through fresh ingredients and meticulous presentation.
Our Space - Located on Lavelle Road, we've created a warm, vibrant atmosphere with patterned cushions and greenery.
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