Shipped across Bengaluru
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Nutritionist-approved balanced meals delivered to your doorstep
Weekly subscription model perfect for busy professionals
Focus on gut-health with fiber-rich and fermented ingredients
We provide nutritionist-approved, plant-based meals delivered to your doorstep. Our subscription focuses on gut-friendly ingredients, incorporating fiber and fermented foods into balanced meals made with seasonal produce.
Busy professionals seeking convenient, healthy meal options without compromising on nutrition or sustainability values.
All meals are prepared in our Indiranagar café kitchen following strict quality standards. Our menu regularly rotates based on seasonal availability while maintaining nutritional balance.
Copper + Cloves
140 connects in last 3 months
My Story
Our roots - Sarah started Copper + Cloves with a vision to combine her passion for food, community, and sustainable living.
What drives us - We believe that healthy food should be delicious and accessible, while being kind to our planet.
Community at heart - Books, yoga, art workshops - we're building more than just a café, we're creating connections.
Zero - waste believers - Every ingredient in our kitchen finds purpose, from fresh produce to sourdough edges.
My Work
What we do - We run a plant-based café, meal subscription service, wellness studio, and host community events.
How we're different - Our focus on gut health and zero-waste kitchen sets us apart in Bangalore's café scene.
Our space - Our tropical-inspired studio draws from Sri Lankan architecture, perfect for events and wellness activities.
Our approach - We collaborate with local producers and artisans to create unique experiences like chocolate and mushroom festivals.
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