Copper + Cloves

Copper + Cloves

We create sustainable plant-based experiences and build community through food and wellness in Bangalore

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Meet your expert

Copper + Cloves

Copper + Cloves

140 connects in last 3 months

My Story

Our roots - Sarah started Copper + Cloves with a vision to combine her passion for food, community, and sustainable living.

What drives us - We believe that healthy food should be delicious and accessible, while being kind to our planet.

Community at heart - Books, yoga, art workshops - we're building more than just a café, we're creating connections.

Zero - waste believers - Every ingredient in our kitchen finds purpose, from fresh produce to sourdough edges.

My Work

What we do - We run a plant-based café, meal subscription service, wellness studio, and host community events.

How we're different - Our focus on gut health and zero-waste kitchen sets us apart in Bangalore's café scene.

Our space - Our tropical-inspired studio draws from Sri Lankan architecture, perfect for events and wellness activities.

Our approach - We collaborate with local producers and artisans to create unique experiences like chocolate and mushroom festivals.

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