Korean BBQ Experience

Forum Rex Walk, Brigade Road, Ashok Nagar, Bengaluru, India

Homiga

Homiga

4

🔥

Authentic tabletop grilling with premium cuts like Hangjeongsal and Bulgogi

🥬

Fresh ingredients and traditional SSAM wraps with kimchi and mustard greens

🍖

Professional setup with overhead exhaust system for comfortable dining

About

We offer an authentic Korean BBQ dining experience featuring premium cuts like Hangjeongsal (pork neck) and Samgyupsal (pork belly) grilled at your table. Our setup includes traditional tabletop grills with overhead exhaust systems.

What Makes Us Special

  • Traditional Korean BBQ techniques and authentic marinades
  • Fresh ingredients served with SSAM (lettuce wraps) and traditional sides
  • Complete with signature dishes like Bomb Steamed Egg and diverse soju options

Perfect For

Food enthusiasts seeking an interactive, authentic Korean BBQ experience in a vibrant setting inspired by Korean nightlife culture.

Additional Features

  • Comprehensive BBQ sets with various meat options
  • Traditional wrapping ingredients and garnishes
  • Professional staff guidance for optimal grilling experience

Meet your Expert

Homiga

Homiga

0 connects in last 3 months

My Story

Our roots - Born from a deep love for Korean culture, we wanted to bring authentic Korean flavors to Bengaluru.

Why we started - We saw Bengaluru's growing appetite for global cuisines and dreamed of creating a true Korean experience.

What drives us - Creating not just meals, but cultural bridges through authentic Korean dining experiences and traditions.

My Work

What we offer - We serve authentic Korean BBQ, traditional dishes like Dwaeji Gomtang, and signature soju cocktails.

What makes us different - Our dishes maintain true Korean authenticity, from traditional cooking methods to culturally-inspired presentations.

Our space - We've created a vibrant Korean nightlife atmosphere with modern interiors and red neon signs.

Recognition speaks - Our Dwaeji Gomtang was recognized by The New York Times as the best dish of 2023.

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