North Indian Vegetarian Dining
Brigade Road, Bengaluru, Karnataka, India
Kake Di Hatti
442
North Indian Vegetarian Dining
Authentic vegetarian curries and tandoori specialties, including signature Shahi Paneer and Paneer Butter Masala
Famous 26-inch 'King of Naan' plus 30+ naan varieties for every taste
Traditional dishes served in clay pots (kullads) for genuine North Indian experience
About
We serve authentic North Indian vegetarian cuisine, featuring our legendary 26-inch 'King of Naan' among 30+ naan varieties. Our menu includes traditional curries, Indo-Chinese fusion dishes, and street food favorites, all served in traditional clay pots.
What Makes Us Special
- Authentic Delhi-style flavors using traditional cooking methods
- Pure vegetarian menu with extensive naan selection
- Family-style dining with regular cultural events and Bollywood nights
Ideal For
Food enthusiasts and families seeking authentic North Indian vegetarian dining experience, group celebrations, and those who appreciate traditional flavors in a vibrant atmosphere.
Additional Features
- Kids' play area available
- Special festival menus
- Online ordering options
Meet your Expert
Kake Di Hatti
My Story
Our roots - Born in Delhi's Chandni Chowk 80 years ago, we started as a small family venture serving authentic flavors.
Why we exist - We believe in preserving traditional North Indian cooking methods, serving memories in every kullad.
Our family values - Cultural celebrations like Diwali and Bollywood nights keep us connected with our community.
My Work
What we offer - We serve vegetarian North Indian cuisine, 30+ naan varieties, Indo-Chinese fusion, and host cultural events.
What makes us different - Our legendary 26-inch 'King of Naan' and authentic Delhi flavors set us apart.
How we serve - Each dish comes with traditional touches like kullad servings and tandoor-fresh breads.
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