We serve authentic Kerala seafood dishes with traditional recipes and fresh coastal ingredients
21, First Floor, Vasavi Complex, St Mark’s Rd, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001
Authentic Kerala Sadhya served on banana leaves with multiple dishes
₹ 500-1,000 per person
21, First Floor, Vasavi Complex, St Mark’s Rd, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001
Fresh seafood specialties including prawns fish curries crab and squid dishes
₹ 500-1,000 per person
21, First Floor, Vasavi Complex, St Mark’s Rd, Shanthala Nagar, Ashok Nagar, Bengaluru, Karnataka 560001
Grand Onam Sadhya with 30 traditional dishes
₹ 950-1,195 per person
No.10 Fort Cochin
33 connects in last 3 months
My Story
Our roots - Born from a passion to bring authentic Kerala flavors to Bangalore's food lovers.
What drives us - Traditional cooking methods and fresh ingredients tell the story of Kerala's rich heritage.
Community at heart - We celebrate Kerala's culture through festivals, competitions, and bringing people together over food.
Our values - Working with local fishermen and using sustainable practices keeps our coastal heritage alive.
My Work
What we offer - Traditional Kerala seafood, festive feasts, unlimited meals, and special cultural dining experiences.
What makes us different - Our dishes are cooked in clay pots, served on banana leaves, using spices from Kerala.
Fresh from the coast - We source seafood directly from local fishermen for the most authentic coastal flavors.
Cultural immersion - Our traditional Kerala-inspired decor and warm hospitality create a complete dining experience.
© Speakleap Technologies Private Limited