Corporate Event Catering
Available across Bengaluru
Saffron & Salsa
3.7k
Corporate Event Catering
Professional catering for business meetings & conferences
Elegant high tea services with gourmet vegetarian options
Customized menus addressing dietary requirements & allergens
About
We specialize in business meetings, conferences, and corporate gatherings with personalized menus that cater to diverse dietary needs. Our offerings include high tea services featuring signature items like Banana Walnut Cake and Mushroom Quiche.
What Sets Us Apart
- Interactive live food stations for engaging dining experiences
- Sustainable practices with biodegradable materials
- Global vegetarian and vegan cuisine options
- Strict adherence to hygiene protocols
Ideal For
Corporate clients seeking premium catering solutions for professional events while accommodating various dietary preferences and restrictions.
Additional Features
- Pre-event food tastings
- Specialized Jain and traditional South Indian options
- Professional setup and presentation
- Ability to handle large-scale corporate gatherings
Meet your Expert
Saffron & Salsa
42 connects in last 3 months
My Story
Our roots - Started in Bengaluru with a dream to blend global flavors with Indian traditions.
What drives us - We believe food should respect both culture and environment, leading our sustainability initiatives.
Our journey - From local events to serving million guests across 30 cities, we've grown through trust.
Recognition that matters - Proud recipients of "Outstanding Caterer & Foodpreneur 2022," validating our commitment to excellence.
My Work
What we do? - We specialize in global vegetarian catering for weddings, corporate events, and private celebrations.
How we're different? - Our live cooking stations and cultural adaptability ensure authentic experiences for every community.
Quality comes first - From biodegradable plates to specialized Jain menus, we prioritize every detail.
Value for money - Starting at ₹450 per plate, we offer premium experiences with personalized menu planning.
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