Shipped across Indiranagar, Bengaluru, Karnataka, India
Fresh in-house made authentic Italian cheeses including Buffalo Mozzarella and Mascarpone
Unique vegan cheese options like Vegan Mozzarella and Parmesan
Small-batch production using traditional Italian techniques for superior quality
We craft authentic Italian cheeses daily in small batches using traditional techniques. Our selection includes Buffalo Mozzarella, Stracciatella, Ricotta, Mascarpone, and vegan alternatives like Vegan Mozzarella and Parmesan.
Food enthusiasts seeking authentic Italian cheeses, restaurants requiring premium cheese supplies, and those with dietary preferences looking for quality vegan alternatives.
All cheeses are made fresh daily using carefully selected ingredients, following time-honored Italian recipes and techniques.
Spettacolare
0My Story
Our roots - We bring authentic Italian traditions to Bangalore, crafting everything by hand like they do back home.
Why we started - We saw Bangalore's love for real Italian food and wanted to create something truly authentic.
What drives us - Making fresh cheese and pasta daily isn't just work, it's our passion for preserving Italian culinary heritage.
My Work
What we offer - We serve handcrafted pizzas, fresh pasta, house-made cheeses, authentic desserts, and specialty Italian beverages.
What makes us different - Everything's made in-house daily, from buffalo mozzarella to pasta, using traditional Italian techniques.
Our commitment - We welcome everyone with special vegetarian and vegan options, never compromising on authentic Italian taste.
How we work - Our pizzas ferment for 48-60 hours, and we use a real wood-fired oven for that perfect Italian flavor.
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