13th Floor Bar

Our roots - Born from a passion for bringing diverse culinary experiences, we're part of a respected hospitality family in Bangalore.

Our special connection - For over a decade, Egyptian Vultures have made our rooftop their regular visiting spot.

What drives us - We believe in blending traditional cooking methods with innovation to create memorable experiences.

Our heritage - Our recipes carry stories, like our Dal Makhani that slow-cooks for 11 hours over coal.

What we offer - We serve Pan-Indian and South East Asian cuisine, craft cocktails, and 14 varieties of draft beer.

What makes us unique - Our rooftop location offers panoramic city views while you enjoy expertly crafted food and drinks.

Our specialties - From Arcot Mutton Biryani to innovative cocktails like Sinful Lemonade, we create signature experiences.