Cocktail Bar

Bandra Kurla Complex (BKC), Mumbai

Toast & Tonic

Toast & Tonic

9.0k

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Innovative signature cocktails featuring house-made shrubs

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Specialty drinks like Hibiscus Highball and Rosemary Sunrise

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Extensive gin selection with both local and international options

About

We offer an innovative cocktail experience featuring a specially curated gin menu and creative signature drinks. Our mixologists craft unique cocktails using in-house shrubs, artisanal ice, and fresh ingredients. Popular offerings include the Hibiscus Highball, Rosemary Sunrise, and British Raj cocktails.

What Makes Us Different

  • Extensive international and local gin selection
  • House-made mixers and creative flavor combinations
  • Regular bar takeovers by guest mixologists
  • Live music events enhancing the cocktail experience

Ideal For

Cocktail enthusiasts and nightlife lovers seeking innovative drinks in a vibrant East Village-inspired atmosphere. Perfect for those who appreciate creative mixology and unique flavor combinations.

Additional Features

We host regular themed events, including G&T Day celebrations and weekend specials, complemented by a carefully curated food menu to enhance your drinking experience.

Meet your Expert

Toast & Tonic

Toast & Tonic

103 connects in last 3 months

My Story

Our roots - We're inspired by New York's East Village vibe, bringing that creative energy to Mumbai and Bangalore.

What drives us - Creating spaces where food, drinks, and community come together in unexpected, delightful ways.

Our journey - Started with a vision to blend international flavors with local ingredients, growing into two vibrant locations.

Our values - We believe in supporting local farmers, celebrating diversity, and making everyone feel welcome.

My Work

What we offer - We serve East Village style cuisine, craft innovative cocktails, host live music events, and create memorable brunches.

What makes us different - Our unique blend of local ingredients with global flavors, plus an expertly curated gin menu.

Our approach - Chef-driven menus that change regularly, featuring dishes like Pickled Apricot Salad and house-made cocktail shrubs.

Special experiences - Our weekend brunches and 'Press Play' events combine live music, creative drinks, and community vibes.

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