Bandra Kurla Complex (BKC), Mumbai
9.0k
East Village style cuisine with bold flavors and fresh ingredients
Diverse menu featuring signature dishes like Pickled Apricot Salad and Salmon Tartare
Creative plant-based options and locally-sourced ingredients
We offer an East Village-style dining experience featuring innovative dishes crafted with locally-sourced ingredients. Our menu spans creative salads, signature mains like Salmon Tartare, and unique desserts including Challah French Toast with Nolen Gur Caramel.
Food enthusiasts seeking a vibrant dining experience with creative cocktails and live entertainment. Perfect for special occasions, weekend brunches, or elevated casual dining.
Regular menu updates, themed events, and Sunday brunches featuring bottomless drinks complement our dining offerings.
Toast & Tonic
103 connects in last 3 months
My Story
Our roots - We're inspired by New York's East Village vibe, bringing that creative energy to Mumbai and Bangalore.
What drives us - Creating spaces where food, drinks, and community come together in unexpected, delightful ways.
Our journey - Started with a vision to blend international flavors with local ingredients, growing into two vibrant locations.
Our values - We believe in supporting local farmers, celebrating diversity, and making everyone feel welcome.
My Work
What we offer - We serve East Village style cuisine, craft innovative cocktails, host live music events, and create memorable brunches.
What makes us different - Our unique blend of local ingredients with global flavors, plus an expertly curated gin menu.
Our approach - Chef-driven menus that change regularly, featuring dishes like Pickled Apricot Salad and house-made cocktail shrubs.
Special experiences - Our weekend brunches and 'Press Play' events combine live music, creative drinks, and community vibes.
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