Online
144
Authentic flavors featuring Old Bombay Irani masala and Kundapuri spices
Variety of options from Chicken Kheema to Vegetarian specialties
Each roll crafted with traditional recipes and premium ingredients
We offer a diverse selection of handcrafted rolls featuring both traditional and innovative recipes passed down from our founder's grandfather. Our signature offerings include the Bombay Chicken Kheema Roll made with Old Bombay Irani garam masala, the Kundapur Chicken Ghee Roast Roll with traditional Kundapuri spices, and vegetarian options like our Indian Mixed Veg Roll.
Food enthusiasts seeking authentic Indian rolls with historical significance and those who appreciate traditional flavors from Karnataka's Karavali region.
Each roll is made fresh to order and comes with our signature chutneys and accompaniments. Our vegetarian rolls feature dhaba-style tadka and house-made masalas.
Babakull's Cook House
My Story
Our roots run deep - Our story began with my grandfather, a freedom fighter who passed down these treasured recipes.
Why we started - I wanted to keep alive the authentic Karavali flavors that were slowly getting lost to time.
What drives us - Each dish we create carries the legacy of recipes collected during travels in the 1900s.
Our connection - We personally thank our customers with handwritten notes, making each order special and meaningful.
My Work
What we offer - We serve authentic Thuppangadi Biriyani, traditional kebabs, rolls, and regional specialties from our cloud kitchen.
What makes us different - Every recipe comes from my grandfather's collection, dating back to India's independence movement.
How we work - Operating as a modern cloud kitchen while staying true to traditional cooking methods and ingredients.
Quality promise - We source specific ingredients like Thupangadi Ghee to maintain the authentic taste of Karavali cuisine.
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