Mathani

Mathani

I bring authentic Lucknow desserts to Bangalore using traditional recipes and methods

2.2k

Meet your expert

Mathani

Mathani

24 connects in last 3 months

My Story

Our roots - Born from a deep love for Lucknow's street food culture and traditional dessert-making techniques.

Why we started - Wanted to bridge cultures by bringing authentic North Indian desserts to Bangalore's food lovers.

What drives us - Preserving age-old recipes while making them accessible to everyone, every day of the year.

My Work

What we offer - We serve Makhan Malai, Kulfi Falooda, Kesar Kulfi, Rabdi, and Badam Milk in traditional style.

How we're different - We spend 8-10 hours preparing each batch using traditional methods and authentic ingredients.

Our special touch - We serve in eco-friendly clay pots, adding saffron and pistachio garnishes for an authentic experience.

tribe.best

Find service experts who get your vibe

© Speakleap Technologies Private Limited